Gastronomy Journey at Six Senses Uluwatu: A Deep Dive into Sustainable Dining
With the arrival of spring, ‘Gastronomy Journey’ takes guests on a gastronomic adventure. This quarter highlights the creativity of our chefs, marrying traditional Balinese flavors with modern culinary artistry. Hands-on cooking sessions, exclusive chef’s table dinners, and visits to sustainable farms demonstrate our devotion to culinary prowess and environmental responsibility. Promotional Highlights of the ‘Gastronomy […]
