The city of Ubud, Bali has been ranked fourth in a list of the “25 Best Cities in the World” this year, curated by the Travel and Leisure Tourism site. Ubud’s achievement means it has beaten more well-known destinations like Bangkok, Tokyo, and Seoul. No wonder Ubud is still an idol for local and international tourists, apart from presenting the beautiful views of Ubud, the culinary offerings also add to the plus value of Ubud.
Wild Air Restaurant which is a member of Ini Vie Hospitality, the best hospitality management in Bali is always The Best Restaurant in Bali by Tripadvisor. Located in Kaamala Resort Ubud, with breathtaking views of Ubud also completed with Public Infinity Pool, Hammock and Cabana will give an unforgettable dining experience.
This #1 Best Restaurant in Bali has released a new menu recently with the concept of Western – Asian Food which is very appetizing, such as Kale Salad, Salmon Beet Cured, Classic Seafood Seaweed Salad, Tuna Avocado Tartar, Baby Lobster, Salmon Couscous, Ayam Bakar Plecing, Pork Belly, Gindara Yellow Curry with the beautiful dessert such as Tiramisu Moringa Panna Cotta which adds to the sweet atmosphere of the guest with a spouse, family, or loved ones.
Not only the above new menus, other menus that are very delicious and legendary typical of Wild Air Restaurant also can be the right choice, especially for those who would like to enjoy the Indonesian culinary are also available here. Successfully obtained CHSE (Clean, Healthy, Safety, and Environment) certification from the Ministry of Tourism and Creative Economy (Kemenparekraf) makes every guest feel more comfortable during a time at Wild Air Restaurant.
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