Luxury restaurants in Bali offer a unique dining experience. With their stunning beachfront locations and exclusive ambiance, these establishments cater to those seeking a high-end culinary adventure. From innovative fusion dishes to traditional Balinese cuisine, these restaurants showcase the best of the island’s gastronomic offerings. The impeccable service and upscale decor create a sophisticated atmosphere that elevates the dining experience to a whole new level. Whether indulging in a romantic dinner or celebrating a special occasion, luxury restaurants in Bali promise an unforgettable gastronomic journey for discerning diners.
Koral Restaurant
Let’s discover the wonders of the ocean at Koral Restaurant. The bistronomic restaurant proved itself as not only the crown jewel of The Apurva Kempinski Bali, but also a must-visit restaurant on the island. This first underwater restaurant has announced its reopening by introducing an elevated Michelin chef, Andrea Astone. At Koral, you will feast on elegant dishes inspired by Indonesian coastal flavours and crafted from local ingredients, and Chef Andrea Astone is ready to add his European luxury background to the mix. The executive sous chef is excited to be working with the fresh produce of Indonesia and has been working closely with his team to experiment with the authentic flavours of the archipelago. He has also made it a mission of his to truly get to know the items he is working with, by exploring the ingredients produced by the local farmers. kempinski.com/bali
FIRE Restaurant
Savour the complex flavours of dry-aged, flame-cooked meat and sizzling seafood at the iconic Seminyak hotspot. Inspired by Bali’s striking Kecak dance, FIRE is an indulgent grill restaurant beloved for its playful twist on the island’s mysticism. FIRE features indoor and outdoor seating with soothing earth tones accented by pops of vibrant colour. At FIRE, there’s also succulent Sirloin, mouthwatering Tenderloin, Yellowfin Tuna, and Seared Sea Scallops. The chefs are proudly elevate the quality of beef cuts through meticulous dry ageing techniques, including their signature Black Angus Tomahawk.
Whether you choose to sit back and survey a phenomenal wine list under the light of a fireball chandelier or sip on some serious cocktails prepared with smoke and charcoal, as well as some lighter beverage options with ingredients from Indonesia to balance out those fresh grill flavours, dining at FIRE always delivers.
The Cave
Step into a world of culinary enchantment at The cave by Chef Ryan Clift. Nestled beneath the earth’s surface, this natural cave offers a dining experience like no other. Amidst the natural charm of the cave’s surroundings, guests are treated to an exquisite fusion of flavors crafted by Chef Ryan Clift and delivered by Head Chef Tay Chan. Adding to the allure is a captivating replica of Goa Gajah, celebrating the rich tapestry of Balinese culture. From the ambiance to the cuisine, every aspect of The cave invites guests on a sensory journey that transcends the ordinary, promising an unforgettable dining experience. www.thecavebali.com
Sundara
Dining at Sundara is truly reflecting Jimbaran’s heritage as a hundred-years-old fishing village. As one of the most exclusive dining destinations in the area, this restaurant highlights the panoramic view of the exotic curve of Jimbaran Bay coastline. This area is very famous for its nightly ritual of fresh seafood dinners with coconut husk BBQs along the beach. sundarabali.com
Balique
To be considered as a cosy and homey restaurant, the interior of this restaurant is mixing French and African style, which blends perfectly with the location of the restaurant among the outstanding world-class resorts and villas. Looking humble under its whirring fan-open style roof with high-ceilinged open space, feast your eyes to the antiques and artefacts sourced from around the Indonesian archipelago. balique-restaurant.com
Jemme Restaurant & Lounge
Combining food, wine, lights and music, Jemme is an elegant and intimate dining space with a modern Baroque style decorated the interior. Draped, sheer curtains, large silver and white candle holders sparkling lights, small silk table lamps as well as pearled tablemats add to the sheer and beauty of this venue. The restaurant’s extensive list of imported wines and glamorous environment makes this restaurant as one of the most elegant dining spots in Seminyak. jemmebali.com
VIN+ Seminyak
Inspired by traditional Balinese architectural influences, VIN+ Seminyak features sky-high roof lines, extensive use of bamboo, local timbers and stone in its construction. The open layout dining and lounge areas are lined with vintage Balinese décor. You will find a pair of dining rooms are concealed behind the glass-encased premium wine cellar. The overall architecture of this place is amazingly designed to give a larger than life appeal. The retail wine store is popular among the customers who select from over 300 varieties and an in-house stock of over 18,000 bottles. VIN+ also stocks premium spirits and an impressive range of sake. vinplus.biz
Spice Sanur
Applying French cooking techniques in the locally sourced ingredients, Spice Sanur offers a package of surprising flavours and a culinary experience of Indonesia’s aromatic roots, herbs, and spices. As for the interior, the new venue in Sanur is a combination between the Indonesian archipelago and contemporary artisan styling. Famous as a gastro-bar, Spice is dedicated to providing some of the best drinks in Bali. Creative cocktails are built around fresh ingredients, whole spices, and fine imported spirits. There is also a good selection of wines. The most distinguishing feature of Spice is the concept of ‘Open Kitchen’ which makes the dining experience a lot more interactive and interesting. spicebali.com
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